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The brewing with wheat
The lambic is distinguished by the'use of at least '30% wheat in the grain composition. dans la composition céréalière.
The Grand Cru is the ultimate beer of the range, made from a special Lambic aged three years in oak barrels. A delicate Flemish red that is a true treasure for all palates.'un Lambic spécial vieilli trois ans en fûts de chêne. Une délicate rouge flamande qui constitue un véritable trésor pour tous les palais.
Where the red signs the signature and the blonde the'brightness, the Grand Cru crowns the house. The long time of the oak, the patience of the brewer, the selection of'an exceptional lambic: three conditions for a cuvée that is as much wine as it is beer.'exception : trois conditions pour une cuvée qui tient autant du vin que de la bière.
